Global EAT - The Sushi Gem of New Westminster: Sushi Koharu

The Sushi Gem of New Westminster: Sushi Koharu

Japanese owned and operated Sushi Koharu is a hidden culinary gem. Their menu items are reasonably priced, authentic and tasty. Find out why their Scallop...

Vying for BC Italian Business Excellence

What would Italy be without coffee, pizza and gelato? Who are the winners of the 2015 BC Italian Business Excellence Awards?
Global EAT - Interview with French Ambassador

Interview with French Ambassador

Interview with French Ambassador to Canada, Nicolas Chapius in Mandarin.

Chapman goes Los Cabos

After a brief culinary stint in Vancouver, Chapman moved to Los Cabos to setup his first restaurant. Why did the Mexican authorities halted his plan?
Global EAT - Epicurean Experience Beyond 30,000 feet

Epicurean Experience Beyond 30,000 feet

Air France’s new campaign, France Is In The Air – promises passengers chic epicurean experience, and gourmet dining onboard. What are the perks?

Philippine Airlines Flying to New York (JFK) starting March 15

Philippine Airlines flying high with aggressive expansion plans for their North American market and partnering with WestJet.
Global EAT - Diverse, Modern, and Great Shopping

Destination Panama: Diverse, Modern, and Great Shopping

Destination Panama has long been in the shadows of its acclaimed Latin neighbours when it comes to travel. Find out why this is about to change.
Global EAT - Atlantic Canada: Great Food and Stunning Coastlines

Atlantic Canada: Great Food and Stunning Coastlines

Where is Atlantic Canada, and who are the Acadians? Why are lobsters from the Atlantic Canada tastier than those from the tropics?
Global EAT - Chipa: Quick and Easy Gluten-Free Cheese Rolls

Chipa: Quick and Easy Gluten-Free Cheese Rolls

North east coastal Chipa is quick and easy to bake. A popular Argentine gluten-free cheese rolls made from tapioca starch. Great snack and breakfast food.
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