Global EAT - Piedmontese Ravioli

Piedmontese Ravioli

Delicious ravioli recipe for your dinner from Chef Carlo Zarri, author of Piedmont Sensations.
Global EAT -Capirotada

Capirotada

Capirotada is a traditional Mexican Lenten dessert, a syrup-coated bread pudding decadently layered with cheese, nuts, flavoured with spices.
Global EAT - Ceviche: Mexican-Style

Ceviche: Mexican-Style

Whet your appetite with Ceviche, an Acapulco, Mexican specialty made from raw fish deliciously seasoned and cooked in fresh lime juice.
Global EAT - Thai Red and Green Curry Paste

Thai Curry Paste: The Quick and Simple Way to Delicious Flavours

Thai curry paste is a staple in Thailand. Find out the easy way to make flavourful and tantalizing red or green Thai curry paste from scratch.
Global EAT - Iguazu Falls Dessert

Iguazu Falls Dessert

Iguazu Falls flows with tropical flavours. A pleasurable indulgence for the sweet tooth. Find out how to make this luscious dessert.
Global EAT - Savoury Tofu with Crunchy Zucchini: A Tasty Meatless Goodness!

Savoury Tofu with Crunchy Zucchini:  A Tasty Meatless Goodness!

Savoury Tofu with Crunchy Zucchini is a nutritious, customizable dish bursting with vibrant veggies, perfect for Meatless Mondays.
Global EAT - Agua De Jamaica

Agua De Jamaica

Agua de Jamaica is a scarlet-coloured drink made from the dried calyxes of the Jamaica flower - pairs well with antojitos (Mexican appies).
Global EAT - Ensalada De Nopalitos Y Jicama

Ensalada De Nopalitos Y Jicama

Ensalada De Nopalitos Y Jicama is a refreshing and healthy Mexican salad of nopal cactus, jicama, tomato, avocado and watercress. A great vegetarian dish!
Global EAT - Power Cookies: Healthy Energy Bites

Power Cookies: Healthy Energy Bites

Power cookies keep you energized through the day. Find out the quick and easy way to make them.
Global EAT - Coffee-Glazed Roast Duck: Innovative Fusion with Exotic Taste in Every Bite

Coffee-Glazed Roast Duck: Innovative Fusion with Exotic Taste in Every Bite

You don’t have to be a chef to make this roast duck. This recipe takes your classic fare up a notch. It’s a must-try for coffee lovers with exotic palates.